Prosecco DOC
80 metres above sea level
Glera
Soft crushing, fermentation with selected yeasts at a controlled temperature.
3 months in a pressurised vat
11% Vol.
Gradual cooling in the refrigerator, without excessive temperature changes. To fully appreciate the product, a long-stemmed glass is the most suitable, serve at 6-7C°.
Tasting Notes
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Color
Straw-coloured with greenish tinges.
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Bouquet
A typical, delicately fruity bouquet, reminiscent of ripe wild apples and the scent of acacia flowers.
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Taste
Distinct hint of fruit and a cheerful, lively flavour.
A lively, light and pleasant sparkling wine, suitable to be consumed particularly as an aperitif, both on its own and as an ingredient for a Prosecco-based cocktail.
FOOD PAIRINGS
A sparkling wine that can be enjoyed throughout the meal, it goes well with even the most refined dishes.