Characteristics
PRODUCTION AREA
Prosecco DOC
ALTITUDE
80 metres above sea level
GRAPE VARIETY
Glera
VINIFICATION
Soft crushing, fermentation with selected yeasts at a controlled temperature.
SPARKLING AND REFINING PROCESSES
3 months in a pressurised vat
ALCOHOL CONTENT
11% Vol.
TIPS FOR DRINKING
Gradual cooling in the refrigerator, without excessive temperature changes. To fully appreciate the product, a long-stemmed glass is the most suitable, serve at 6-7C°.
Tasting Notes
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Color
Brilliant straw-coloured with greenish tinges.
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Bouquet
Delicately fruity and floral.
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Taste
Harmonious, dry, savoury with a slightly mineral aftertaste.
Description
The Prosecco DOC Etichetta Nera represents the typicality of a Prosecco DOC. A lively, light and pleasant sparkling wine, suitable to be consumed particularly as an aperitif, both on its own and as an ingredient for a Prosecco-based cocktail.
FOOD PAIRINGS
A sparkling wine whose sweetness makes it perfect for all kinds of occasions: from a classic aperitif to a "glass" with friends. It goes well with appetizers and first courses.