AWC Vienna International Wine Challenge 2020 - Silver Medal
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Vinitaly Wine Without Walls 2020 - 88 Points
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Characteristics
PRODUCTION AREA
Garda Hills DOC
ALTITUDE
100 metres above sea level
GRAPE VARIETY
Garganega
VINIFICATION
White vinification by soft pressing of grapes and fermentation at a controlled temperature
SPARKLING AND REFINING PROCESSES
Charmat of 3 months and followed by maturing in the bottle for at least 2 months
ALCOHOL CONTENT
11% Vol.
TIPS FOR DRINKING
Gradual cooling in the refrigerator, without excessive temperature changes. To fully appreciate the product, a long-stemmed glass is the most suitable, serve at 6-7C°.
Tasting Notes
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Color
Straw-coloured with greenish tinges
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Bouquet
Intense and fragrant with delicate floral and white-fleshed fruit hints.
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Taste
Pleasantly dry and savoury taste, harmonious and with a long and persistent finish.
Description
The Spumante Garda DOC BIO represents the natural evolution of the Spumante Valdo Garda DOC. It is made from 100% organic grapes selected from the best vineyards that surround Lake Garda and make up the denomination. This special selection is complemented by the expert touch of Valdo's sparkling wine tradition, to create a sparkling wine that is environmentally friendly while ensuring a taste experience in line with the quality expectations of all the winery's sparkling wines.
FOOD PAIRINGS
Excellent as an aperitif, it is a sparkling wine that can be paired with appetizers and typical Venetian first courses, in particular baked fish and risotto prepared with vegetables and shrimp.