Prosecco DOC, tenuta la Maredana
100 metres above sea level
Glera 90% Pinot Nero 10%
Soft pressing and temperature-controlled fermentation at 18°C
4 months in a pressurised vat and followed by maturing in the bottle
Gradual cooling in the refrigerator, without excessive temperature changes. To fully appreciate the product, a long-stemmed glass is the most suitable, serve at 6-7C°.
Brilliant straw-coloured with greenish tinges.
Delicately fruity and floral.
Very harmonious, reminiscent of crabapple. Balanced, with a persistent finish.
Prosecco DOC Tenuta La Maredana is an additional product within the supply chain development projects created by Valdo Spumanti. From the best vineyards of the Tenuta "La Maredana" , in the splendid setting of the province of Treviso, comes this fine Prosecco DOC made from 90% Glera grapes and 10% Pinot Nero grapes. Thanks to a special microclimate, enhanced by the proximity of the Livenza River, and a lower yield per hectare of Pinot Noir than that specified in the production regulations, Prosecco DOC Tenuta La Maredana has a rich variety of fruity and floral aromas on both the nose and palate, thanks also to a sparkling period of at least 90 days. This sparkling wine conveys a strong bond with the area of origin of the grapes and, through Valdo's expertise and sparkling wine culture, it guarantees a unique and high-quality taste experience. The design of the label is a strong reference to the Tenuta La Maredana, creating an even more intense link with the land.
Sparkling wine that goes both particularly well with delicate dishes and can serve as an excellent companion for an alternative aperitif.